Thai Lanna - Chasewater: Menus
Some Thai food can be spicy, but many of our dishs are not. To help you chose we provide an approximate indication of each dishes' 'spiciness'.
Non spicy dishes have no sumbol in the description. Spicy dishes range from...
(§) a little spicy to (§§§§) very spicy.
Please discuss with our members of staff when ordering.
Dishes containg nuts are indicated by the symbol (N)
Five Set Meals have been carefully selected to provide a balanced meal and represent good value for money. They include appetisers, several main course dishes and rice.
We also provide a choice of two Vegetarian Set Meals - a tasty alternative.
If the set meals offered do not suit you, please order from the a lá carte menu. Modification to a Set meal is not possible as it may cause delays to other customers.
A lá Carte Menu
The a lá Carte menu is divided into the following sections:
All of our Appetisers are made in-house and are an excellent starter for your meal. Our Thai Lanna Platter is the Chef's Signature Dish and very popular with our customers.
In Thailand Soups are usually served as part of the main course. However you may chose when you want it. Please let the staff know your preference when orderring.
Thai Lanna offers a wide range of Main Courses to satisfy all tastes. Mild stir fries to fiery curries are available with fish, prawns, squid, pork, chicken duck or beef. To assist your choice the menu is sectioned under Chicken, Pork, Beef , Duck and Seafood. Additionally we provide a tasty selection of Vegetairian Main Courses.
We off a range of Sweets which include in-house Thai sweets plus a selection of the more exotic cold sweets.
A range of Drinks are available including two types of Thai beer whch are perfect to accompany your meal.
Many of our customers want a good wine to accompany the good quality food. Our Wine list includes a range of good quality wines specially seleceted to accompany our food.
A Sample Menu can be downloaded by clicking HERE.
Whilst every attempt is made to keep this site up to date, prices in the restaurant menu prevail. Food and drink displayed in the menus are offered subject to availability.